Mass selection
|
Pure line selection
|
1. The plant variety formed is mixture of pure lines.
|
1. The plant variety formed is pure line.
|
2. This method of crop improvement is practiced in both the self-pollinated and cross pollinated plants.
|
2. This method of crop improvement is practiced in the self-pollinated crops.
|
3. The crop which is developed will have mixture of different characters.
|
3. The crop developed possess uniform characteristics.
|
4. The mass selection procedures must be done every year so as to maintain the purity.
|
4. The pure line variety formed can be maintained easily.
|
5. The variety developed usually possesses much adaptability and stability.
|
5. The variety developed usually possesses narrow adaptability and stability.
|
6. The pollination is not controlled.
|
6. The process of pollination has to be controlled in order to maintain self-pollination only.
|
7. Mass selection creates genetic variability as it maintains heterozygosis.
|
7. Pure line selection maintains homozygous condition.
|
8. The new variety is not easily identifiable during the seed certification.
|
8. The new variety is easily identifiable in seed certification programmes.
|